Beacon Hill to have the most wonderful pizza at Figs . When the weather was beautiful — about five months out of the year — I would walk to the Public Garden or the Esplanade to get some exercise and fresh air . It was gorgeous . The cherry trees in bloom rivaled DC , and the seasonal plantings in the nation ’ s first public garden were stunning — rotations of pansies , tulips and alliums made my heart sing . Boston is a city with so much beauty , history and culture .
This was not the easiest issue to publish , but we are thrilled with the outcome . Liz Caan ’ s multilayered interiors beautifully accented with color are a sight for sore eyes . Bek Mitchell-Kidd , contributing editor and partnership director , brilliantly covers the Isabella Stewart Gardner museum , another one of my favorites . This stunning venue is not only a museum but also a garden — a place that should be on everyone ’ s bucket list .
Our fabulous entertaining editor , Tamberlyn Dowbrowski , pulls together the perfect ladies ’ luncheon . The salmon is delicious and so easy to make . With something for everyone , the menu could be used for a spring night on the terrace , Mother ’ s Day or a graduation luncheon . And we are so grateful to our friend Paige Waugh for opening up her lovely home for the photo shoot .
Peachy and Rogie
Lastly , I am excited to be embarking on our fifth anniversary . I am so grateful for my fabulous team and all the amazing readers than make this work . Peachy passed away 25 years ago , but I remember her like we talked yesterday . She would be so proud , and I am happy to continue to share her love of beauty and living an abundant life with all of you . We have great things to come this year !
Cheers !
Questions , comments or ideas … email me at blairfarris @ peachythemagazine . com .
SPRING 2018 3