Menu
Oyster Cocktail Duo
Halibut Crudo with Tomato , Saffron and Dill
Grilled Scallops with Black Garlic , White Kimchi and Litchi
72-Hour Beef Short Ribs with Carrot , Pea and Smoked Potato
Lime Cake with Prickly Pear Cremieux and Ancho Lime Ice Cream
Pot de Crème with Duck Fat Caramel , Foie Mousse , Almond and Smoked Salt