On the Coast – Families Issue 94 I June/July 2018 | Page 42

How can nutrition play a role in children’s learning & behaviour? By Clare Marcangelo T here is so much information in mainstream media about diet and health food, it can be a minefield to navigate what is helpful, and what is harmful. But when it comes to our children’s diet, well that can be downright confusing. This is especially for those who may struggle to keep up at school due to behaviour or learning difficulties. Firstly, it’s important to find out as much as you can about your child’s issues, and how they impact them personally, not just as a learner. For example, anxiety can be a root cause of many symptoms. For some children, the noise or pressure of the classroom environment can trigger a “fight or flight” response, the brain preparing the body for an imminent threat. This can cause brain fog, inability to focus and even impulsive behaviour. In these cases foods containing certain additives need to be eliminated, and nutrient levels such as zinc, magnesium and B vitamins explored to ensure optimal stress management. 42 KI DZ O N T H E C OA ST Another much simpler factor that may impact a child’s learning is blood sugar levels. A diet high in refined carbohydrates and fructose can be more than enough to spike their blood sugar levels at certain times during the day, leaving them unable to focus when these levels drop. In this case a new lunch box can be designed, one that suits the child and the parent making it, as they are the two most vital factors. Changing large amounts of fruit for a combination of fruit and raw vegetables, replacing the refined carbohydrates portion with a smaller whole grain portion and a much larger selection of protein and good fat rich foods, will most certainly help your child keep up with the demands of their school day. These are just two examples, but examining the diet is always a sure fire way to begin in any health journey, no matter what age we are. Clare Marcangelo is a registered Nutritionist, who takes uses a diet and biomedical approach to help children experiencing learning or behavioural difficulties. Drawing on her 15 years of experience working with families, and her own children’s experiences, she provides caring, practical treatment plans that work for the whole family.