ON Chiropractic Spring 2015 | Page 6

Clinical DIA B ETE S: W HAT TO WATC H F OR I N YOU R C L I N I C M any chiropractors have patients with diabetes. You may also have patients who do not yet know that they are diabetic or who are at risk of developing diabetes. Chiropractors can play a crucial role in helping these patients by keeping an eye out for early indicators and risk factors, and making them aware of complications when they are observed in your clinic. Diabetes in Ontario The prevalence of diagnosed diabetes among Ontarians has increased from 3% in 1994 to 10.2% in 2012. Prevalence is increasing worldwide, but Ontario is a particular hotspot. One reason for this is that diabetes risk rises with age, and Ontario’s population is aging. Improvements in diabetes treatment and the resulting longer life expectancy have also contributed to these higher rates. Types of Diabetes Type 1 (Previously ‘Juvenile Diabetes’) Type 1 diabetes is an auto-immune disease where the pancreas stops producing insulin. Insulin is a hormone which helps the body to regulate glucose levels in blood. Type 1 diabetes is not caused by nutrition or lifestyle. It is not currently preventable and its cause is unknown. People with type 1 diabetes require insulin therapy. Insulin was discovered by Frederick Banting in 1921 at the University of Toronto and mass production began in 1922. His first patient, Elizabeth Evans Hughes, died in 1981 at the age of 73. Insulin therapy has enabled many people with type 1 diabetes to live long lives — some of your senior patients may be among them. 6 SPRING 2015 While it is commonly thought that all people with type 1 diabetes were born with it, the average age of onset is between five and nine years old and it can also develop in young adulthood. Type 2 (Previously ‘Adult-Onset Diabetes’) 90% of the 1.1 million Ontarians with diabetes have type 2 diabetes. In this type, the pancreas may not be producing enough insulin or the body may not be using the insulin properly. The latter is known as insulin resistance. Type 2 diabetes risk factors include: ∞∞ Having a parent or sibling with diabetes, ∞∞ Being of Aboriginal, Hispanic, South Asian, Asian, or African descent, ∞∞ Having given birth to a baby that weighed more than four kilograms (nine pounds) at birth or having had gestational diabetes (diabetes during pregnancy), ∞∞ Having been diagnosed with prediabetes (impaired glucose tolerance or impaired fasting glucose), ∞∞ Having high blood pressure, high cholesterol or other fats in the blood, ∞∞ Being overweight, especially if that weight is mostly carried around the stomach, ∞∞ Having been diagnosed with polycystic ovary syndrome, Acanthosis nigricans (darkened patches of skin), psychiatric disorders (schizophrenia, depression, bipolar disorder), or obstructive sleep apnea, and, ∞∞ Having been prescribed a glucocorticoid medication by a doctor. Management of type 2 diabetes may or may not include insulin therapy. It may also include a combination of oral medications, weight regulation, nutrition, exercise and stress management. While the type 2 diabetes is usually diagnosed in patients over age 40, it can also be seen in children. A recent study in Vancouver noted a higher rate of type 2 than type 1 among children with diabetes. This increase in type 2 diabetes in children has not yet been seen in Ontario, but this may be due to missed diagnoses. Gestational Diabetes Hormones from the placenta may make pregnant women resistant to their own insulin, mimicking type 2 diabetes. Gestational diabetes affects up to 13% of pregnancies in Ontario. Diagnosis usually occurs at 24 to 28 weeks of pregnancy, and 50% of patients require insulin therapy. If a woman has delivered a baby that weighed over nine pounds, this indicates that she may have had gestational diabetes. 20% of women with gestational diabetes will have developed type 2