NSRCC Resort View Jan Feb 2020 | Page 23

In & Around NSRCC Project Love 2019 By HR & Training D ecember is always the most wonderful time of the year, and for staff at NSRCC it is a time for us to give back to the community. For this year’s Project Love NSRCC collaborated with The Food Bank Singapore, a registered Charity which collects excess food from food suppliers and re-distributes them to organisations such as old folks’ homes, family service centers and soup kitchens. Our staff volunteers together with Food Bank set off to deliver bundles of joy in the form of food packs, to Senior and Family Service Centers serving the underprivileged who reside in rental units in Bedok. Everyone gathered at Thye Hua Kwan Senior Activity Centre @ Kaki Bukit to bundle all the essentials such as brown rice bee hoon, rolled oats, fresh fruits & vegetables into a food packs. All packed and ready to spread joy to the neighborhood, the heavy rain and wind certainly did not dampen our mood as our kind gesture was warmly received by the recipients of the food packs. The smiles on their faces and words of gratitude brought loads of warmth to our hearts. It was a great pleasure to share such joy and love to the needy in our community during the festive season, and we certainly look forward to our next project! RESORT VIEW 21