North Texas Dentistry Volume 4 Issue 2 | Page 24

healthy living exyÜxá{ BERRIES WITH There is nothing more refreshing for a spring dessert than fresh berries topped with a light key lime sauce. The sauce can be made well in advance and stored in your refrigerator until you are ready to top the season’s best fruit with a sensational easy sauce. Key Lime Sauce with Fresh Berries Serves: 6 FIVE DAYS TO Longer Better COOPER WELLNESS ™ SCIENCE BASED. TRUSTED RESOURCE. nutrition and eating • healthy living workshops • exercise and activity Ingredients: ½ lb. fat free cream cheese 5 Tbsp fresh lime juice 2 tsp fresh lime rind (or to taste) 1 can fat free sweetened condensed milk 5-6 cups fresh berries (raspberries, strawberries, blackberries) fresh mint as garnish Directions: Place all ingredients into a food processor that has been fitted with a metal blade. Process until smooth. Refrigerate sauce until ready to use. Place approximately ¾ cup of berries in dessert glasses and top with approximately 2 Tbsp of sauce. Garnish with fresh mint. Recipe provided by Kathy Duran-Thal, R.D., Director of Nutrition Cooper Wellness Program, A Cooper Aerobics Company A healthier, brighter future starts with Cooper Wellness. 12230 Preston Road | Dallas, Texas 75230 972.386.4777 | 800.444.5192 | cooperwellness.com 24 NORTH TEXAS DENTISTRY | www.northtexasdentistry.com