Newsletter (2017-2018) November 2017 Newsletter | Page 25

THE DELIGHTS OF DURHAM By Cheung Sing “I don’t want to leave Hong Kong!” - Me before the immersion program. “Say no more. Just take me back.” - Me after the immersion program. See the difference? These statements may sound a little bit stupid, but they really sum up my thoughts and how I changed between these two time periods. I am now studying in the Bachelor of Education (English Language) program at the University. I had to complete an immersion program in an English- speaking country to graduate, and I am grateful that I could go to Durham in the United Kingdom, which is a wonderful place for college students (and a perfect place for people to retire). I, together with 26 classmates, stayed in Durham for a total of 70 days, living with a host family and taking some education- related courses at Durham University. I was quite reluctant to go on exchange, simply because I had never gone on one! The food there was without a doubt a highlight of the program! I also instantly fell in love with the cuisine and I never felt homesick because of that. There were a great variety of cafés and restaurants in Durham. NOVEMBER 2017 | 25 PHOTOS: Sing visiting the Durham Cathedral. I swore to myself that I had to try every single one of them before I left, and very unfortunately I could not accomplish this, but I did manage to treat myself well enough. As a proud coffee addict, two cups of coffee per day were already the minimum amount of my daily coffee intake. There were two cafés for which I could not express my affection through words. If you have a chance to visit Durham in the future, you definitely shouldn’t miss them! The first one is Vennels Café. My host parents brought me there the second day after I arrived in Durham. It was adorned with historic furniture and pleasant sunshine, and the staff made me feel very welcomed every time I went there. I tried their latte, cappuccino and Earl Grey tea there, all of which were of really great quality, and the aroma of coffee always wafted towards your nose. You can’t risk not eating the cakes