A CAN’T MiSS
EvEnt
Join our powerhouse roster of over
60 franchisee speakers to gain new
ideas on how to drive profitability
and grow your brand(s).
The multi unit franchising conference is an absolute
must attend for people who are serious about their
business and franchising. This is by far the most
productive conference that i go to.
Who
shOULD AttEnD
There’s something for everyone
at this conference.
Whether you are a franchisee,
franchisor or supplier.
This is a networking conference that enables you to
meet multi-unit franchisees you would never meet elsewhere. People that have much in common but have no
forum for sharing best practices. This is what this
conference is about.
Tony Lutfi, President/CEO, marlu investment group
Franchisee: arby’s, Church’s Chicken, Jack in the
Box, Little Caesars, sears, sizzler
This is the best place to gain information, best practices
and the mental rejuvenation you need to be a successful
multi-unit operator.
Cheryl Robinson, Owner, sapphire Ventures, inc.
Franchisee: supercuts
Multi-Unit Franchisees
•
Multi-Concept Franchisees
•
Area Developers and
Area Representatives
•
Chain Store Operators
•
John hotchkiss, Partner, L&m restaurant group
Franchisee: Little Caesars, firehouse subs
•
Franchisors
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Franchise Investors
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Real Estate Professionals
•
Finance Professionals
The 2012 Multi-Unit Franchising
Conference had record attendance
of over 1,000 multi-unit franchisees,
franchisors and franchise service
providers.
Over 450 of the multi-unit
franchisees attending in 2012
represented:
John Metz, President, rrEmC restaurants, LLC
37 U.S, States and Canada
•
i have been going to the conference for 8 years and
the best reason to come is to meet great multi-unit
franchisees. it is a great way to share ideas and best
practices and build relationship with other multi-unit
franchisees. it is truly one of the best conferences i have
attended over these years. i would dare to say that
every single year i have come to the conference i have
picked up a supplier i now do business with.
•
6500 operating units
•
90,000 employees
•
$5 billion in annual systemwide revenue
•
171 brands including the following
categories: food (QSR, sit-down, fast-food,
ice cream, yogurt, donuts, etc.), automotive, senior care, insurance, fitness, health,
retail and more
•
75% are seeking additional brands
•
17% have 2 brands
•
22% have 3 or more brands