Met West Group Chefs on Wheels Catering menu | Page 21

Polutry

8-person minimum

DAY IN STANLEY PARK
grilled barbecue chicken breast in a mesquite marinade, accompanied by roasted red bliss potatoes
·
corn cobbettes
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farmer’s slaw
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garden salad
·
assorted dessert bars
$15.95 per person

CHICKEN PAILLARD
wood grilled chicken cutlet seasoned with sea salt and cracked white pepper in a virgin olive oil-lemon and oregano
dressing, accompanied by tomato,red onion and cracked olive salad
·
farro salad
·
bread basket with butter
·
espresso Bavarian
$16.95 per person

THE MESQUITE GRILL
breast of free-range chicken, marinated in fresh herbs, mesquite-grilled and served with wild rice salad, habanero black bean
salad and Southwestern roasted corn relish
·
Tuscany grilled vegetables
·
penne pescadoro
·
homemade cookies and brownies
$16.50 per person

HONEY-JALAPENO
sliced breast of chicken marinated in honey, cilantro, soy, pickled ginger and a touch of garlic, served with sesame soba
noodles
·
organic mixed green salad with arugula and red radish
·
fresh sliced fruit
$16.95 per person

CHICKEN SCALLOPINI
breaded chicken cutlets pan-roasted to a golden brown with a wild mushroom vinaigrette
·
saffron orzo pasta salad
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classic Caesar salad
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Sicilian lemon tart
$16.50 per person
MOJITO CHICKEN
grilled chicken breast with lime and cilantro, served with sweet corn relish, pinto bean salad and red pepper crema dressing
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tomato-cucumber salad
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Aztec salad
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chocolate filled churros
$15.95 per person
THE CALABRIAN COAST
sliced farm-raised chicken breast in a garlic pesto crust accompanied by tri-color tortellini
·
tomato and mozzarella slices with olive oil and basil
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Mediterranean salad
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miniature cannolis
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chocolate-covered strawberries
$16.95 per person
PICNIC IN THE SOUTH
crispy pieces of Southern fried chicken
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new potato and green bean salad
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chop house salad
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buttermilk biscuits with sweet butter
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individual pecan bars and lemon squares
$14.95 per person
THE MOROCCAN
grilled breast of chicken in Moroccan spices with tabbouleh salad, saffron couscous and tomato, cucumber and red onion salad
·
Mediterranean grilled vegetables
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hummus and pita platter
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sesame almond pocket dipped in honey
$15.95 per person

Hot Buffets
CHICKEN ROULADE
breast of free-range chicken stuffed with spinach, fresh herbs and fontina cheese with a sweet basil sauce accompanied
by wild rice pilaf
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Tuscany grilled vegetables
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Fraser green salad
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strawberry tart with amaretto cream
$16.95 per person
COUNTRY FAIR
whole pieces of chicken basted in our spicy homemade barbecue sauce
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picnic potato salad
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marinated green beans
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all-American apple pie
$14.95 per person
CHICKEN PINWHEELS
honey-glazed breast of chicken stuffed with smoked Gouda, Black Forest ham, roasted red peppers and caramelized
Vidalia onions served with an herb sauce
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penne pescadoro
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South Beach salad
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mixed berry charlotte
$16.95 per person
MONTEGO BAY
Jerk chicken breast with tomato rice, grilled pineapple and spiced rum-glazed plantains
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black bean salad
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spinach salad
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coconut crusted key lime tart
$15.95 per person