references
Findings from A Collaborative Analysis of 5 Prospective Studies . Am . J . Clin . Nutr . 1999 ; 70:516S – 524S . [ Pubmed ] 78 . Koh K . A ., Sesso H . D ., Paffenbarger R . S ., Jr ., Lee I . M . Dairy Products , Calcium and Prostate Cancer Risk . Br . J . Cancer . 2006 ; 95:1582 – 1585 . [ PMC Free Article ] [ Pubmed ] 79 . Mitrou P . N ., Albanes D ., Weinstein S . J ., Pietinen P ., Taylor P . R ., Virtamo J ., Leitzmann M . F . A Prospective Study of Dietary Calcium , Dairy Products and Prostate Cancer Risk ( Finland ) Int . J . Cancer . 2007 ; 120:2466 – 2473 . [ Pubmed ] 80 . Park S . Y ., Murphy S . P ., Wilkens L . R ., Stram D . O ., Henderson B . E ., Kolonel L . N . Calcium , Vitamin D , and Dairy Product Intake and Prostate Cancer Risk : the Multiethnic Cohort Study . Am . J . Epidemiol . 2007 ; 166:1259 – 1269 . [ Pubmed ] 81 . Newmark H . L ., Heaney R . P . Dairy Products and Prostate Cancer Risk . Nutr . Cancer . 2010 ; 62:297 – 299 . [ Pubmed ] 82 . Crowe F . L ., Key T . J ., Allen N . E ., Appleby P . N ., Roddam A ., Overvad K ., Gronbaek H ., Tjonneland A ., Halkjaer J ., Dossus L ., Boeing H ., Kroger J ., Trichopoulou A ., Dilis V ., Trichopoulos D ., Boutron-Ruault M . C ., De Lauzon B ., Clavel-Chapelon F ., Palli D ., Berrino F ., Panico S ., Tumino R ., Sacerdote C ., Bueno-De-Mesquita H . B ., Vrieling A ., Van Gils C . H ., Peeters P . H ., Gram I . T ., Skeie G ., Lund E ., Rodriguez L ., Jakszyn P ., Molina-Montes E ., Tormo M . J ., Barricarte A ., Larranaga N ., Khaw K . T ., Bingham S ., Rinaldi S ., Slimani N ., Norat T ., Gallo V ., Riboli E ., Kaaks R . The Association Between Diet and Serum Concentrations of IGF-I , IG- FBP-1 , IGFBP-2 , and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition . Cancer Epidemiol . Biomarkers Prev . 2009 ; 18:1333 – 1340 . [ Pubmed ] 83 . Allen N . E ., Appleby P . N ., Davey G . K ., Key T . J . Hormones and Diet : Low Insulin-Like Growth Factor-I but Normal Bioavailable Androgens in Vegan Men . Br . J . Cancer . 2000 ; 83:95 – 97 . [ PMC Free Article ] [ Pubmed ] 84 . Hikosaka A ., Asamoto M ., Hokaiwado N ., Kato K ., Kuzutani K ., Kohri K ., Shirai T . Inhibitory Effects of Soy Isoflavones on Rat Prostate Carcinogenesis Induced by 2-Amino-1-Methyl-6-Phenylimidazo [ 4,5-B ] Pyridine ( Phip ) Carcinogenesis . 2004 ; 25:381 – 387 . [ Pubmed ] 85 . Mentor-Marcel R ., Lamartiniere C . A ., Eltoum I . A ., Greenberg N . M ., Elgavish A . Dietary Genistein Improves Survival and Reduces Expression of Osteopontin in the Prostate of Transgenic Mice with Prostatic Adenocarcinoma ( TRAMP ) J . Nutr . 2005 ; 135:989 – 995 . [ Pubmed ] 86 . Hwang Y . W ., Kim S . Y ., Jee S . H ., Kim Y . N ., Nam C . M . Soy Food Consumption and Risk of Prostate Cancer : A Meta-Analysis of Observational Studies . Nutr . Cancer . 2009 ; 61:598 – 606 . [ Pubmed ]
66