Men's Health: Natural approaches for better prostate health Men's Health | Page 70

Men’ s Health: Natural health approaches for better prostate health
turated Fatty Acid with Potential Health Benefits. J. Nutr. 2009; 139:5 – 10. [ Pubmed ] 65. Kokubo Y., Iso H., Ishihara J., Okada K., Inoue M., Tsugane S. Association of Dietary Intake of Soy, Beans, and Isoflavones with Risk of Cerebral and Myocardial Infarctions in Japanese Populations: The Japan Public Health Center-Based( JPHC) Study Cohort I. Circulation. 2007; 116:2553 – 2562. [ Pubmed ] 66. Liang W., Lee A. H., Binns C. W., Huang R., Hu D., Shao H. Soy Consumption Reduces Risk of Ischemic Stroke: A Case-Control Study in Southern China. Neuroepidemiology. 2009; 33:111 – 116. [ Pubmed ] 67. Messina M., Barnes S. The Role of Soy Products in Reducing Risk of Cancer. J. Natl. Cancer Inst. 1991; 83:541 – 546. [ Pubmed ] 68. Pisani P., Bray F., Parkin D. M. Estimates of the World-Wide Prevalence of Cancer for 25 Sites in the Adult Population. Int. J. Cancer. 2002; 97:72 – 81. [ Pubmed ] 69. Messina M. Western Soy Intake is Too Low to Produce Health Effects. Am. J. Clin. Nutr. 2004; 80:528 – 529. [ Pubmed ] 70. Kim K., Johnson J. A., Derendorf H. Differences in Drug Pharmacokinetics Between East Asians and Caucasians and the Role of Genetic Polymorphisms. J. Clin. Pharmacol. 2004; 44:1083 – 1105. [ Pubmed ] 71. Kim H., Hall P., Smith M., Kirk M., Prasain J. K., Barnes S., Grubbs C. Chemoprevention by Grape Seed Extract and Genistein in Carcinogen-Induced Mammary Cancer in Rats is Diet Dependent. J. Nutr. 2004; 134:3445S – 3452S. [ Pubmed ] 72. Messina M., Wu A. H. Perspectives on the Soy-Breast Cancer Relation. Am. J. Clin. Nutr. 2009; 89:1673S – 1679S. [ Pubmed ] 73. Messina M., Hilakivi-Clarke L. Early Intake Appears to Be the Key to the Proposed Protective Effects of Soy Intake Against Breast Cancer. Nutr. Cancer. 2009; 61:792 – 798. [ Pubmed ] 74. Messina M. J., Wood C. E. Soy Isoflavones, Estrogen Therapy, and Breast Cancer Risk: Analysis and Commentary. Nutr. J. 2008; 7:17. Doi: 10.1186 / 1475-2891-7-17. [ PMC Free Article ] [ Pubmed ] [ Cross Ref ] 75. Fraser G. E. Associations Between Diet and Cancer, Ischemic Heart Disease, and All-Cause Mortality in Non-Hispanic White California Seventh-Day Adventists. Am. J. Clin. Nutr. 1999; 70:532S – 538S. [ Pubmed ] 76. Key T. J., Appleby P. N., Spencer E. A., Travis R. C., Allen N. E., Thorogood M., Mann J. I. Cancer Incidence in British Vegetarians. Br. J. Cancer. 2009; 101:192 – 197. [ PMC Free Article ] [ Pubmed ] 77. Key T. J., Fraser G. E., Thorogood M., Appleby P. N., Beral V., Reeves G., Burr M. L., Chang-Claude J., Frentzel-Beyme R., Kuzma J. W., Mann J., Mcpherson K. Mortality in Vegetarians and Nonvegetarians: Detailed
65