Meatballs with Squid Mains #02 | Page 5
Add squid and increase heat to medium-high.
Add fish stock, and add salt and pepper to taste.
Once fish stock is bubbling, reduce to low and simmer
for 25 minutes.
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Meatballs with Squid Mains #02 | Page 4
Meatballs with Squid Mains #02 | Page 6
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