MAYO 2021 | Page 45

Application of Organic

Compounds por : Fernanda Tellez

What are organic compounds ? Organic compounds are considered to be all those chemical substances that contain a carbon atom in their molecule . The fundamental difference between an organic compound and an inorganic one is that the former has carboncarbon , carbon-nitrogen or carbonhydrogen bonds , while inorganic compounds do not have this type of bond . links . What are organic compounds for ? Organic compounds are mainly made up of different combinations of carbon , hydrogen , oxygen and nitrogen , which gives them essential or very important properties for human beings in

Macronutrients They are organic compounds that are found in a higher proportion in food . Our body needs them in considerable quantities . They are three :

● Carbohydrates and carbohydrates .

● Lipids or fats

● Protein

Micronutrients Although the body needs them in less quantity , they are organic and inorganic compounds necessary for life . The body cannot synthesize them by itself , so it is essential to provide them through food . ● Vitamins

● Mineral salts different fields :

● Feeding

● Pharmaceutical industry

● Oil production

● Etc For living beings , organic compounds are essential for us to be able to carry out all kinds of functions , including metabolic and vital ones . Many of the organic compounds are nutrients that we need to carry out physiological processes . Thanks to food we obtain the necessary nutrients for our body to remain healthy . we can differentiate between two main types of nutrients :

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