Market Research Analysis Food Antioxidants Market Business Overview, 2025 | Page 2

In the developed countries, mostly the emphasis is on the additional benefits to human health and there has been
growing a stronger focus on natural antioxidants among the masses in the developed countries. Moreover, there are
improvements in the supply cycle of antioxidant producers that are engaged in a vertical integration to encounter the
growing demand of the food processing industry.
The driving factors responsible for the growth of food antioxidants market include busier and sedentary lifestyle, rise
in disposable income and availability of packed foods have led to the demand for food antioxidants market. However,
the higher costs of natural antioxidants limit the application for food manufacturers to opt-out for synthetic
antioxidants. On the basis of type, the global food antioxidants market is segmented into natural antioxidants and
synthetic antioxidants. On the basis of application, the global food antioxidants market is segmented into fats and oils,
prepared foods, prepared meat & poultry, beverages, bakery & confectionery, seafood, chewing gum, infant milk
formula, mayo, tea & coffee. On the basis of form, the global food antioxidants market is segmented into dry and liquid
form. On the basis of mode of source, the global food antioxidants market is segmented into fruits & vegetables, oils,
nuts & seeds, spices & herbs, petroleum and gallic acid. On the basis of geographic segmentation, the global food
antioxidants market spans North America, Latin America, Europe, Asia Pacific, Middle-East and Africa.
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APAC regions dominate the global market owing to fertility of the market and availability of strong consumer base.
Synthetic antioxidants are likely to remain a strong segment in the APAC regions. North America is a lucrative market
for food antioxidants too, owing to growing consumer awareness and availability of health-conscious customer base.
The key players in the global food antioxidants market include Archer Daniels Midland company, BASF S.E., Camlin
Fine Sciences, EI Du pont De Nemours & Co, Eastman Chemicals, Kalsec Inc, Naturex S.A and Vitablend Nederland B.V.
Market Segment:
Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million
USD), market share and growth rate of Food Antioxidants in these regions, from 2013 to 2025 (forecast), covering
• North America
• Europe
• China
• Japan
• Southeast Asia