LIMOUSIN TODAY | Page 133

nutrition When the quality drops, cattle need to consume more forage to meet their nutrition requirements. Paying attention to stocking rates is particularly important during this time. “It is also a good time to think about adding some supplemental protein to help them meet their nutrition requirements,” Henry said. “Usually, protein supplementation on lower quality grass will help improve forage intake. “ He explained the energy to protein ratio during this time is offset. The rumen bacteria usually need more nitrogen. Supplementing protein stimulates the rumen to utilize the energy better. The cattle then will go out and graze more, which is an increase in forage intake to meet overall nutrient requirements. From bulls and yearlings, to cows and heifers, the objective is forage consumption. Whether the goal is to maintain body conditioning for reproduction or gain weight for more pounds to sale, forage consumption is important. The challenge producers are faced with during the summer is ensuring the quality of forage is there to help their herd meet their goals. Just because nature provided summer grass in the pasture, doesn’t mean it is getting the job done nutritionally throughout the summer. “It all works the same, whether you are trying to produce milk or produce muscle,” Hilscher said. For example, if it is a spring calving herd the cows will need to meet peak lactation requirements through forage consumption. If the goal is a heavier weaning weight, producers can help their cows with lactation by offering supplemental protein to up their forage ” LIMOUSIN Today | 131