Ladies Magazine Design March-April 2014 | Page 24

Home Page — Shirley Henson Feature — Ingunn Turner Article Title Here Crock Pot Ham Lynn Singleton, Tennessee 1 whole Kentucky Legend ham (or other ham) Pancake syrup Prior to cooking ham, put a rack in crock pot to keep ham from touching bottom of crock pot. Approximately 15 hours before you want to serve the ham, turn crock pot on low temperature. Place ham in crock pot and pour pancake syrup over ham. Add pancake syrup two more times while cooking ham. Use the whole bottle of syrup. If liquid accumulates, drain before serving. After removing ham from crock pot, use an electric knife to slice. The ham will be extremely tender so the electric knife will make nice, even slices. Place ham on serving tray and enjoy! 24 Reflections • Mar/Apr 2014