Ken Research - Germany Ice Cream Market Growth | Page 3

Germany's senior demographic group, the fastest rising consumer group, looks for high product quality and healthy organic products. Approximately 15% of Germans suffer from lactose intolerance. German Ice Cream manufacturers started offering plant-based Ice Cream products made from blue sweet-lupin seeds that are free from lactose, gluten, cholesterol, and animal fats. The majority of consumption by better off or moderate income population groups in Germany indicates further opportunity for Premium Ice Cream. Key Topics Covered in the Report: Ice Cream Market in Germany Germany Ice Cream Market Trends and Developments Germany Ice Cream Market Research Report Germany Ice Cream Industry Forecast Germany Ice Cream Market Revenue Germany Ice Cream Market Size Germany Ice Cream Market Future Outlook Germany Ice Cream Sector Analysis Germany Ice Cream Market Opportunities Germany Ice Cream Market Competition Germany Ice Cream Market Trends Germany Ice Cream Market Shares Germany Ice Cream Sector Growth Analysis Germany Ice Cream Industry Value For more information on the research report, refer to below link: