JOY FEELINGS MAGAZINE 45 pages | Page 8

INGREDIENTS ; 2 cups finely crushed graham cracker crumbs 1 / 2 cup butter or 1 / 2 cup margarine , melted 5 ( 8 ounce ) packages cream cheese , softened 1 3 / 4 cups sugar 2 tablespoons all-purpose flour 1 1 / 2 teaspoons vanilla 5 eggs 2 egg yolks 1 / 3 cup whipping cream 1 teaspoon finely shredded lemon , rind of