4 cups raw diced apples or 4 cups pears TOPPING 1 / 2 cup brown sugar 1 / 4 cup milk 1 / 4 lb butter
DIRECTIONS :
1 . Cake :. 2 . Mix all cake ingredients by hand in order given . 3 . Pour in a greased 9 x 13 inch pan or springform pan . 4 . Bake at 350 degrees for 45 minutes and remove . 5 . Topping :. 6 . In saucepan mix all ingredients and bring to a slow boil for 3 minutes . 7 . Pour over cake and return to oven for 4 minutes .