4 cups raw diced apples or 4 cups pears TOPPING 1 / 2 cup brown sugar 1 / 4 cup milk 1 / 4 lb butter
DIRECTIONS:
1. Cake:. 2. Mix all cake ingredients by hand in order given. 3. Pour in a greased 9 x 13 inch pan or springform pan. 4. Bake at 350 degrees for 45 minutes and remove. 5. Topping:. 6. In saucepan mix all ingredients and bring to a slow boil for 3 minutes. 7. Pour over cake and return to oven for 4 minutes.