RAW BAR • 22 Oysters on the half shell, split king crab legs, poached shrimp, horseradish, mignonette, cocktail sauce, house hot sauce
TACOS • 23 Grilled Galbi Beef Short Ribs, napa cabbage, gochujang chili crema, pickled bean sprouts, flour tortilla Mojo Chicken, jicama salsa, avocado mousse, red cabbage Smashed guacamole and tortilla chips
SLIDER BAR • 22 Crispy Chicken, house pickles, black garlic aioli, potato bun Braised Bacon Cheeseburgers, two-year cheddar, dill pickle aioli, pretzel bun Loaded House Tots, chive sour cream
CRISPY FLATBREADS • 11 Smoked Chicken, caramelized onions, garlic cream, mozzarella, butternut squash, arugula Mediterranean, kalamata olives, spinach, piquillo peppers, red onions, feta, sicilian oregano Hot Honey Pepperoni, tomato sauce, mozzarella, basil
CHEF CARVED MEATS CHEF FEE 150( FOR GROUPS OF 25 OR MORE) Includes soft rolls Snake River Farms Wagyu, sauce au poivre, horseradish cream • 30 Beef Tenderloin, house steak sauce, béarnaise • 22 Roasted Berkshire Pork Shoulder, jicama slaw, house pickles, white BBQ, classic BBQ • 12
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