STARTERS
GRAZING STATIONS & BOARDS
CHEESE BOARD • 12 Moody blue, mustard ale cheddar, 16-month aged gouda, humboldt fog goat, seasonal jam, minnesota honey, sourdough crackers
CHEESE AND CHARCUTERIE • 15 Parma prosciutto, cantimpalo chorizo, black pepper salami, local cheeses, seasonal jam, marinated olives, sourdough crackers
CRUDITÉ 2.0 • 12 Charred Carrots, vegan green goddess, seed crumble Roasted Cauliflower Salad, buratta, baby kale, hazelnut romesco, basil Smashed Cucumber Salad, fresno chilies, red wine vinaigrette
MEDITERRANEAN PLATE • 13 Hummus Trio, falafels, seasonal vegetables, marinated olives, house pita, crackers
POKE BOWLS • 14 Cucumbers, black sesame crackers, wontons, chili crisp aioli
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