Intellectual Output HR Food Hygiene package HR | Page 13
Regulation (EC) 852/2004
Subjekti u poslovanju s hranom koji
obavljaju primarnu proizvodnju i povezane
operacije moraju biti u skladu s općim
odredbama higijene propisanim u Dijelu A
Priloga I. Uredbe (EZ) br 852/2004
Intellectual Output HR Food Hygiene package HR | Page 12
Intellectual Output HR Food Hygiene package HR | Page 14
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