insideKENT Magazine Issue 86 - May 2019 | Page 94

FOOD+DRINK KENT RECIPES THE FLAVOURS OF KENT KENT IS WELL KNOWN FOR BEING TOP CLASS WHEN IT COMES TO FOOD. ITS LOCATION IN THE COUNTRY MEANS THAT FRESH PRODUCE CAN COME FROM THE SEA, FARM OR ORCHARD WITHIN MINUTES, ALLOWING OUR TOP CHEFS TO OFFER SEASONAL, INNOVATIVE AND DELICIOUS FOOD THAT TASTES AS GOOD AS IT LOOKS. INSIDEKENT ASKED SOME OF THE VERY BEST KENTISH CHEFS TO COME UP WITH RECIPES THAT REALLY SHOWCASE THE PRODUCE THAT KENT HAS TO OFFER – HERE THEY ARE IN ALL THEIR GLORY FOR YOU TO REPLICATE AT HOME. Will Devlin’s Skate with Butter and Wild Herbs From The Small Holding, Kilndown www.smallholding.restaurant Serves 2 94