insideKENT Magazine Issue 86 - May 2019 | страница 93

noW oPen
Nick Constantine & James Darbourne bring a unique food outlet to Kent with the
best dry aged meats, artisan cured meats, fine wines, cheeses and in store bakery.
Freshly made in-house sausages including well known Kennedy's sausages.
Serving up a fantastic espresso each and every morning from 7am with our artisan
Guatemalan 100% arabica hand roasted beans from Street & Co Coffee.
P u rve yo r s o f fi n e foo ds & Wi n e s
Ma ste r B utch e r s & sau sag e Mak e r s
01689 850100 | [e-mail] | www.nicholasjames.london
365 Crofton Road, Orpington, Kent BR6 8NN
Opening Hours: Monday-Thursday 7am-5pm | Friday-Saturday 7am-6pm | Sunday 9am-2pm
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