insideKENT Magazine Issue 31 - October 2014 | Page 51

THe C H A R L E S CD D I C K E N S P U B , K I TC H E N & D I N I N G R O O M S FRESHLY PREPARED FOOD LOCAL LY SOURCED INGREDIENTS NEW MENU EVERY DAY AWA R D W I N N I N G B R O A D S TA I R S G A S T R O P U B ST U NNING V IE W S AC RO SS V IK ING BAY & B ROA DSTA IRS HA RB O U R 5 - 6 V I C TO R I A PA R A D E , B R OA D S TA I R S , K E N T C T 1 0 1 Q S C A L L 0 1 8 4 3 6 0 3 0 4 0 TO B O O K YO U R TA B L E O R S AV E T I M E & B O O K O N L I N E : W W W.C H A R L E S D I C K E N S B R OA D S TA I R S .CO. U K