KENTMAS
CHRISTMAS COCKTAILS CONT .
Gingerbread Espresso Martini Recipe by : The Thirsty Farrier www . thethirstyfarrier . co . uk
Ingredients :
• 45ml vodka
• 50ml fresh espresso
• 35ml Kahlua
• 15ml gingerbread syrup
Method : 1 . Shake over ice for 20 seconds . 2 . Double strain into a chilled coupe glass .
3 . Garnish with a grated gingerbread cookie .
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