What's more synonymous with summer than the beach? We can’t think of anything. Surf and sand is where it’s at when it comes to warmer weather. Just in time for the season, we’ve rounded up some of our favorite inns situated conveniently near breathtaking shores that are sure to inspire plenty of fun in the sun.
1) Shelter Island House – Shelter Island Heights, NY
Located one block from the beach, this boutique property draws inspiration from its original roots in the 1800s. Reinvented and reinvigorated, today it features stylish modern beach flair and luxurious, graciously sized accommodations with beautifully renovated private baths, chic décor, and local art. Four king suites also feature spa baths. Complimentary amenities include continental breakfast, Wi-Fi, a pool, an outstanding on-site restaurant, a bar, a new gift shop and bicycles for a day of island exploring.
2) The Bed & Breakfast Inn at La Jolla – La Jolla, CA
Situated one block from the Pacific Ocean, this romantic boutique B&B is in strolling distance to beautiful Cove Beach, fine dining, village shops, art galleries, and numerous local attractions. The inn has 13 individually designed rooms and two lavish suites, some of which feature fireplaces and horizon ocean views. Daily complimentary gourmet breakfast, an afternoon reception, as well as beverages, cookies, and seasonal fruit (available throughout the day) round out the amenities.
3) Church Point Manor Historic Bed & Breakfast – Virginia Beach, VA
Nestled in the heart of Virginia Beach's affluent Church Point neighborhood, this historic B&B is a lavishly restored 1860's farmhouse. Situated one mile from Chesapeake Beach, its luxurious amenities include a path to a private dock on Lynnhaven Inlet, a pool, a tennis court, a wraparound porch, a veranda, 11 elegant guestrooms and two suites, a tea room, a piano room, a floor-to-ceiling windowed solarium, property-wide Wi-Fi access, and more. The inn also has a sumptuous fine dining restaurant onsite, The Cellars, which features local specialties and fine wines.
By Mary White