Get Creative - Mason Jar Breakfasts
Add a twist to breakfast with this trending style – breakfast in a jar!
Fruit and yogurt parfait recipe
Creamy, sweet, and satisfying, these make-ahead fruit & yogurt breakfast parfaits leave you full for hours!
They are easy to assemble and make-ahead, so they're ideal for a delicious breakfast and ideal for your breakfast buffet!
Ingredients
Makes 1
6oz Greek yogurt
1/3 cup old fashioned-oats,
Uncooked 1 teaspoon chia seeds (optional)
2 Tablespoons milk (almond, cow, soy, etc.)
1 cup frozen mixed fruit and berries
Directions
In a bowl combine yogurt, oats, chia seeds, and milk.
Stir to combine then layer half in a wide-mouth Mason jar or container.
Add half the fruit and berries then layer in remaining yogurt mixture and berries.
Refrigerate overnight, and up to 3 days
These half pint sized Mason jars are the perfect size: They're not just for pickling anymore. Nowadays, you can use the cute jars with a vintage-y feel and we're about to show you how to utilize Mason jars to completely revamp your morning breakfast routine.
These breakfast recipes are delicious and easy because they're all make-ahead, but the real cherry on top is the adorable country style the Mason jar brings to the table.