Infuse 5 September 2018 | Page 20

1 continued... He helped her get a scholarship, introduced her to Jennie Brand- Miller – and things took off from there. “There’s a real lesson,” said Joanna. “Go and put your face in front of someone, and often a face- to-face meeting is what opens the door.” …and Just Say Yes. “In the 2 Don’t Fear Competition. 3 4 Refreshingly, Joanna embraces seeing more dietitians in the media limelight: “When I first started in the Today Show, there weren’t any other dietitians. Now there are several who will appear, and I think that’s a great thing. It’s refreshing, and it means that we’re getting a really good consistent message out there.” early days, all I did was I said yes,” said Joanna. “I said yes to every media interview that I got. I said yes to appearing on television. That’s how you have to do it. Be available to journalists. Recognise they have really tight deadlines, so you have to get back to them very quickly if you want to be the person that’s quoted. Then, over time, you’ll find that they’ll come to you.” Recognise Your Own Value. “Be secure in what you can bring to the space,” Joanna shared. “The minute you start doubting yourself and thinking, ‘Oh, I’m not as good as all these other people,’ then you’re going to fail. Have confidence in your own abilities and understand what your weaknesses are – and what other people are better at.” © Dietitian Connection 20 Infuse | September 2018