InDELible Magazine SUMMER 2019 | Page 35

InDELible Think whole grilled local Spot Prawns with local innovative shareable plates and the pageantry of tableside preparations like whole seaweed, Mojo De Ajo and grilled lemon or a filleted fish. With San Diego as a sustainable seafood capital, Ruiz has access to Wood-Roasted Shellfish platter with Baja and West top-class catch with hook-to-fork freshness, so you can savor the flavors of the sea Coast oysters, Salt Spring Mussels, Mexican while dining in an ocean breeze. Blue Shrimp and seasonal crab, along with other “I grew up in Chula Vista, which is relatively close to Coronado, so being able to open a concept at the iconic Hotel del Coronado means a lot to me. This area also offers incredible access to some of the highest quality seafood, produce and meats in the country and through the menu at Sere ~ a, we look forward to showcasing these flavors through simplistic elegance — dishes that allow each ingredient to speak for itself,” says Chef JoJo. And you’ll dine on all that deliciousness in a stunning setting, as Studio Monge has created a true SoCal oasis that’s airy and bright with natural tones and pops of color. Retractable French doors open to an expansive, two-tiered patio with sweeping views. An engaging fish display invites guests to select their catch of the day. A blue and white color scheme nods to sea and sky, while roughly hewn woods, raked white oak tables, and woven teak lounge chairs add a lovely rustic element and beachy vibe to the ambiance. Sere ~ a’s indoor/outdoor bar is the perfect spot to sip local San Diego craft beers, eclectic wines or ingredient-driven, handcrafted cocktails with fresh juices, herbs, housemade syrups. Be sure to try Sere ~ a’s signature libation, the High Tide, a blend of Blanco tequila, ginger beet juice, Meyer lemon juice, Thai basil, liquid nitrogen and coconut oil, all served in a whimsical Pufferfish-shaped glass. So whether you grab a seat at the bar for oysters and bubbles during sunset or try the chef’s tasting menu with curated wine pairings and panache, Sere ~ a promises to be a magical seaside experience for all. 619.522.8100 | HOTELDEL.COM 35