I GAS in Francia Croazia e Italia Nozioni base HACCP | Page 17

This project has been funded with support from the European Commission . This publication [ communication ] reflects the views only of the author , and the Commission cannot be held responsible for any use , which may be made of the information contained therein .

This project has been funded with support from the European Commission . This publication [ communication ] reflects the views only of the author , and the Commission cannot be held responsible for any use , which may be made of the information contained therein .