HotelsMag September 2018 | Page 3

FEATURES

SEPTEMBER 2018

Vol . 52 , No . 7

20

NOVELTIES 9 / 18
SPECIAL REPORT
GREAT HOTEL RESTAURANTS 2018
Details matter . That ’ s the one thing that all 10 of HOTELS Great Hotel Restaurants have in common . From a California spot that lives its farm-to-table philosophy 365 days a year to familiar favorites whose dedication to excellence has never wavered , you ’ ll find chefs who focus single-mindedly on exquisite taste and precise preparation , and interiors worthy of the experience . Bon apetit !
ABOUT THE COVER
The Ritz-Carlton Macau ’ s 1-star Michelin restaurant , Lai Heen , pays homage the area ’ s Chinese and Portuguese colonial past . The main dining room features classic Chinese vessels , and its walls are embellished with motifs crafted from pieces of Azulejo ceramic tiles . According to a hotel representative , Lai Heen “ will appeal to gourmands from around the world with its beautiful décor and award-winning culinary creations .” And so it does .
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