HotelsMag July-August 2021 | Page 35

TOP 10
HOTELS TOP 10 AWARD WINNERS
FABIO BOSCHERO EXECUTIVE CHEF ROME CAVALIERI , A WALDORF ASTORIA HOTEL
IMRE CUPANI VICE PRESIDENT FOOD & BEVERAGE DEVELOPMENT AND OPERATIONS
EDITION New York , New York
GEORGE FISTROVICH EXECUTIVE CHEF
THE RITZ-CARLTON , NAPLES Naples , Florida
SCOTT GINGERICH
SENIOR VICE PRESIDENT OF RESTAURANTS + BARS
KIMPTON HOTELS & RESTAURANTS San Fran / Global
KATHERINE KIES
CORPORATE DIRECTOR OF FOOD & BEVERAGE , AMERICAS FOUR SEASONS HOTEL AND
RESORTS Toronto , Canada
JOSHUA MURRAY EXECUTIVE CHEF
CONRAD WASHINGTON DC Washington , D . C .
DAVID NICHOLLS GLOBAL DIRECTOR OF FOOD & BEVERAGE MANDARIN ORIENTAL HOTEL
GROUP Hong Kong , China
ALAINA NIEVES VICE PRESIDENT OF FINE DINING AND BEVERAGE
WYNN LAS VEGAS Las Vegas , Nevada
XAVIER SALOMON EXECUTIVE CHEF
MONTAGE LOS CABOS Cabo San Lucas , Mexico
IVAN SUARDI GROUP VICE PRESIDENT FOOD AND BEVERAGE
ROSEWOOD HOTELS GROUP Hong Kong / Global
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