Kitchen equipment , flooring and more
Franke ’ s A600 coffee machine has a userfriendly touchscreen that can be customized for different operations and offers a functional lighting concept . The machine creates coffee and a variety of beverages with hot or cold milk , chocolate , foam and flavors . The automatic cleaning function ensures cleanliness and maximizes efficiency . Franke Kaffeemaschinen , Aarburg , Switzerland .
franke . com
The Brushless Blender 62 from Santos comes with 30 preprogrammed recipes for cocktails , smoothies , fruit juices and more . The blender ’ s brushless motor has no carbon brushes , which adds to the machine ’ s longevity and energy efficiency , according to Santos . The blender is fitted with a tactile control panel made of scratchless glass , an extra-strong blade , a vibration-proof jar mat , a BPA-free jar and a safety sensor . Santos , Lyon , France . santos . fr , santos @ santos . fr
The Hot or Cold Combiplate from Scholl allows both warm and cold foods to be served on the same buffet . A digital temperature control offers precise temperature adjustment for each presentation from 23 degrees to more than 230 degrees Fahrenheit ( -5 degrees to 110 degrees Celsius ). The Combiplate is energy efficient and available in black or white . Scholl , Bad Marienberg , Germany . scholl-gastro . de , info @ scholl-gastro . de
Designed by Gemma Bernal , a Spanish industrial designer , the porcelain Mesh dinnerware collection from Rosenthal offers a range of pieces for tapas and buffets . Designed after consulting Spanish chefs and culinary schools , the plates feature a delicate , bamboo-like relief . Rosenthal , Selb , Germany .
hotel . rosenthal . de , hrs @ rosenthal . de
Moreillon modular burnishing equipment and silver bath features stainless steel construction . The environmentally friendly soaps and simple electrical systems make the silver-care equipment reliable and long-lasting , Moreillon says . Moreillon Gastrotechnik , Ermatingen , Switzerland . moreillon-gastro . ch , info @ moreillon-gastro . ch
56 HOTELS April 2015 www . hotelsmag . com