H&L Transport Managerial Control Manual March 2014 | Page 30
MANAGERIAL CONTROL MANUAL
SANITATION STANDARD OPERATING PROCEDURES
Written Sanitation Standard Operating Procedures (SSOP) describe those procedures the
establishment conducts daily to prevent direct contamination.
Preoperational Procedures are identified and address the cleaning of surfaces of facilities and
equipment.
The SSOP frequency is specified for each procedure.
The employee(s) responsible for implementing and maintaining the procedures are identified.
Records are identified and kept, on a daily basis; these records document implementation and
monitoring of SSOP and any corrective action taken.
Management is responsible for implementing and daily monitoring of the Sanitation Standard Operating
Procedures (SSOP) and recording the findings in the External Sanitation Log and Internal Sanitation Log
with any corrective actions needed. All records pertaining to this SSOP will be maintained on file and
become a part of the HACCP daily record keeping.
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