Broccoli helps in detoxification
process, which occurs in 2
phases. In phase one
isothiocyanates and phase two
sulforaphane makes the
detoxification process effective.
Broccoli is high in fiber, which
aids in digestion, prevents
constipation, maintains low
blood sugar, and curbs
overeating. Isothiocyanates—
and particularly sulforaphane—
help protect the health of our
stomach lining by helping
prevent bacterial overgrowth of
Helicobacter pylori or too much
clinging by this bacterium to
our stomach wall. Therefore,
this can be a simple
helicobacter pylori kit but
difference it is natural, tasty,
and really it works absolutely
without any upcoming side
effects.
The cardiovascular support of
broccoli provided with the help
of sulforaphane that prevent
any damage to blood vessel due
to high sugar content in blood.
Then it helps in lowering the
level of cholesterol in the blood,
supply of vitamin B complex to
the body and prevents the
effects or risk to the body
caused by
hyperhomocystinemia
(excessive level of
homocysteine) such as heart
attack, atherosclerosis and
stroke.
Lutein and zeaxanthin are the
two carotenoids, which protect
and nourish the eye health.
Luteins concentrate more on
the outer portion of the retina
while zeaxanthin concentrate
near the macular area of the
retina, hence preventing any
pathological changes and
increasing the strength of the
protective barrier of the eye.
Anti- oxidant properties is made possible by the presence of vast
amount of Vitamin C. These antioxidants can provide support to the
oxygen metabolism when these vitamin C accompanied by flavonoids.
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