HARTS of STUR 11 gift guide 2019 HARTS issue 11 all.new | Page 3
contents
P05
P52
Winter 2019
P20
P14
P05 STIR P06 IN SEASON
AT HARTS P08 YOUR HARTS
DESIRES P10 HOME IS WHERE
THE HART IS P12 HAPPENING
AT HARTS P13 HARTS KITCHEN
P14 MENU A LA HARTS P20
LEARN BY HARTS P22 NATHAN
OUTLAW P30 ON THE TABLE
P33 KITCHEN ICON P39 THE KIT
P40 BUYER’S GUIDE P52 INSTANT
EXPERT P58 RANGE OF THE ISSUE
P60 LEFTOVERS P64 HISTORY
P40
P30
P22
P26
PRICES &
AVA I L A B I L I T Y
All prices were correct when we
went to press but do check the
website for the most up to date
prices. We endeavour to have
everything in stock but give us
a call to check before making
a special trip to the shop.
We Love Harts
We strongly believe that our family-run firm always strives to provide the very best customer service. So we’ll share
testimonials from happy customers throughout the mag. These are genuine customer reviewers from uk.trustpilot.com and
feefo.com. Both these sites offer independent ratings and feedback from real customers - we can’t change what is said!
Editorial Contributors
Editorial Director - Robin Alway
[email protected]
Art Director - Terry Stokes
[email protected]
Designer - Alvin Weetman Jon Dart, Clare Smith and everyone at
Harts of Stur Kitchen is published by Lifestyle Media House
Harts. Nick Marshall
Lifestyle Media House Ltd | Egdon Hall | Lynch Lane | Weymouth
| DT4 9DN | 01305 897 172 | www.lifestylemediahouse.co.uk
Lifestyle Media House is the publisher of Menu Dorset.
www.menu-dorset.co.uk. [email protected]
Advertising &
Marketing Enquires
We cannot accept responsibility for unsolicited manuscripts or photographs lost or damaged
in the post. Material sent on speculation, unless enclosed with a stamped addressed
envelope, will not be returned to the sender. Lifestyle Media House reserves the right to re-use
any submission sent to Harts Kitchen magazine in any format or medium.
Any material accepted for publication may be used in all different forms of the magazine eg.
print, website, electronic database, Braille, talking book and any other facsimile versions in any
medium. Prices quoted are subject to currency fluctuations at time of going to press. Prices
given in brackets are approximated. The opinions expressed by the magazine’s contributors
do not necessarily reflect those of the publishers. The publishers cannot be held responsible
for the accuracy of contributors’ information.
Director - Rob Last
[email protected]
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