Guide Oenotourisme Béziers 2018 Oenotourisme Béziers 2018 | Page 30

Château LE THOU AN ELEGANT DOMAINE “The wines of Château Le Thou were served at the table of Napoléon 1st.” explains Patricia Valéry by way of introduction. The wines are refined and ge complex, nerous, with an aromatic persi stence GLOSSARY INAO. Institut National des Appellations d’Origine (National Institute for the Protected Designation of Origins). Lutte raisonnée. Low-input methods – a moderate use of chemi- cal treatments to better respect the environment and the vines. Even if, for 4 generations, the Valéry fa- mily has operated vineyards on several do- maines, with different terroirs, all producing very good wines, it is the Château Le Thou, with a history dating back to Roman times that receives special attention. “We produce the great AOC Coteaux de Lan- guedoc wines here”, made from traditional varieties, grown on terraces overlooking the sea in an exceptional terroir. The vin- tages from this terroir are candidates for the “Fonseranes” appellation and are cur- rently being certified by the INAO. As precursors, the protection of the envi- ronment has always been a concern for the Valérys. In fact, they have implemented “la lutte raisonnée”, or sustainable control methods, since 1980 and the entire es- tate is currently gaining classification as a “High Environmental Value business”. Laurent, who currently holds the reins of the Valéry company, wants to transition to organic agriculture in the future. The family’s favourite vintage is the “Sy- rahcuse”, the Château’s very high-quality red wine, with only 1500 numbered bott- les. This is why the label takes the shape of this shell and is called Syrahcus. Everything has a meaning here and every- thing tends to elegance and refinement. The passion for wine is such that they would not consider presenting it in anything but high-quality bottles, such as the “Or Série” range, a white and rosé AOC. ”All our wines have identities, are original and result from 30 the craftsmanship of a family-run domaine”. Always original, the Valéry family even produces, on another domaine, a wine na- med “Vendanges Oubliées” or “Forgotten Harvests” using grapes left at the foot of the vines after the harvest and picked late in December-January. “We take what Na- ture leaves us”. At the Domaine des Deux Ruisseaux in Sau- vian, you’ll find the winery shop, an exhi- bition space with paintings, photographs and sculptures by well-known artists. Introductory tasting workshops are of- fered, hosted by a sommelier who will advise you on wine and food pairing. Vi- sits from the cellar to the blending cellar always finish with a tasting, as do the vi- neyard excursions. As for festive evenings, they are orga- nised around the domaine’s wines during the fine season will carry you far from the Château le Thou vineyards, with food truc- ks serving food from around the world. SCEA VALÉRY - ROUTE DE BÉZIERS - 34410 SAUVIAN 04 99 41 02 74 - chateaulethou.com DOMAINE DES DEUX RUISSEAUX Winery shop open every day and year round.