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POCO FUMO E TANTO ARROSTO
SE LO CHEF È UNO TOSTO
CONGUSTO GOURMET INSTITUTE A MILANO IL PRIMO CAMPUS CULINARIO DOVE
SI FORMANO I MIGLIORI CHEF, PASTICCERI, PANIFICATORI, MANAGER DI SALA
CURIOSO?
congusto.com/openday
Via Davanzati, 15 - Milano
T. 02/89785801
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