Global Functional Food and Nutraceuticals Market (2013 – 2018) – By Types (Whole Food, Fortified Food, Dietary Supplements); Products (Energy Drinks, Healthy Snacks, Fortified Dairy Products, Enhanced Cereals & Grains) 10/10/2013 | Page 2

TABLE OF CONTENTS
1. Functional Food and Nutraceuticals - Market Overview
2. Executive Summary
3. Functional Food and Nutraceuticals - Market Landscape
3.1. Market Share Analysis
3.2. Comparative Analysis
3.2.1. Product Benchmarking
3.2.2. End user profiling
3.2.3. Patent Analysis
3.2.4. Top 5 Financials Analysis
4. Functional Food and Nutraceuticals - Market Forces
4.1. Market Drivers
4.2. Market Constraints
4.3. Market Challenges
4.4. Attractiveness of the Industry
4.4.1. Power of Suppliers
4.4.2. Power of Customers
4.4.3. Threat of New entrants
4.4.4. Threat of Substitution
4.4.5. Degree of Competition
5. Functional Food and Nutraceuticals Market– Strategic Analysis
5.1. Value Chain Analysis
5.2. Opportunities Analysis
5.3. Product/Market Life Cycle Analysis

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