FWT Magazine Issue 5 Fall 2016 | Page 51

They are certified organic by Écocert. Veronique is very modest in showing off the excellent selection of wines offered. Michael went to Mike McGill University, majoring in farming. While at the University he went abroad to study agriculture at Superior Purpan School of Agriculture in the South of France. It was here that Michael’s passion for wine developed. You might say Veronique is the marketing and finance part of this team as she got her MBA at HEC Montreal and then worked at Nortel before the couple started their winery. Although Les Pervenches makes both reds and whites, the primary focus is Chardonnay. They are one of the only producers utilizing this varietal in the Eastern Townships. Our second stop was at the oldest winery in the Eastern Townships, Vignoble Domaine des Côtes d’Arboise in the Dunham region. Established in 1980, this is the perfect spot for a picnic because not only are you in the vineyards, you are also in a sculpture garden. This picturesque spot is an ideal environment in which to enjoy the wines while basking in the sun and picnicking. The winery’s portfolio is a combination of hybrid and vinifera wines as well as cider. Moving on, our adventure took us to Union Libre in Dunham. The cider and wine producing facility was established in 2010 and encompasses a 30-hectare estate. Cider is very popular in Canada and is created either by heat or ice hence the names fire cider or ice cider. The fire cider uses Empire and Spartan apples. Sparkling cider uses MacIntosh, Cortland, Empire and Spartan apples. The ice wine is made from red delicious apples. A tour at Union Libre includes making a cider cocktail known as Mount Royale Cocktail. Our next stop was Domaine Pinnacle, a family-owned cidery and orchard. This property, purchased in 2000, abuts the United States and affords a magnificent view. Domaine Pinnacle is considered the highest elevation orchard. The property encompasses 400 acres of which about 35% is planted. The orchards are situated on the south-facing slopes of Mount Pinnacle. The cidery uses all those apples that drop from the trees. Domaine Pinnacle is known for its Ice Apple Wine, which is considered one of their signature products. It also creates sparkling cider, still cider, and sparkling ice cider. Unique to the cidery is Domaine Sculpture Garden at Vignoble Domaine des Côtes d’Ardoise