Frosty's Flava Magazine AUG-SEP- 2019 URBAN FILM FESTIVAL EDITION | Page 36

BIG BOY FOOD B CLU Restaurant & Food Contributor Jean "Mr. Miami" Pierre Email: [email protected] IG: @bigboyfoodclub Standard [stan-derd] an average or normal requirement, quality, quantity, level, grade, etc. WHAT EXACTLY ARE WE PAYING FOR? The food industry is the largest industry on the planet. The average American spends 32,098 hours eating and drinking in their lifetime on earth. Why shouldn't a standard be required for something we spend most of our lives paying for, I believe restaurant standards - is a practice that should be use globally. All of my reviews are based on a specific standard that I've created from: P Food P Plating P Cleanliness P Service P Hospitality P Customer Experience P Ambience P Food pricing AUG-SEP R.indd 36 30/08/2019 06:49:15