available in a variety of flavors. Parathas, Naan, Kulchas & rotis are the essence of a Punjabi main course. Kashmiri naan, Garlic naan, Amritsari Kulcha, Roomali Roti, traditional Tandoori butter roti, Lacha Paratha are some of the popular bread options in Punjabi cuisine.
(Image: Rajma Chaawal) Tandoori food is also famous among non-vegetarians. Exotic chicken (chicken tandoori, kebab, grilled chicken) and mutton preparations as part of the Punjabi cuisine are examples of tandoori food. Butter chicken, chicken tikkas, Amritsari fish and chicken biryani are also famous among non-vegetarians.
(Image: Butter Chicken with Tandoori Roti)