Food Quality Magazine
ISSUE 03 | JULY 2015
1-4 December 2015, Pullman Barcelona Skipper Hotel, Spain
PP
1-4 D
ECE
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201
Plastics & Paper
in Contact with
Foodstuffs
Plastic
in Con
s & Pap
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BARC
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Smithers Pira’s Plastics & Paper in
Contact with Foodstuffs conference has
been supplying the food contact industry
with timely updates on food contact
regulations and best practice in the market
for over 30 years.
ith Foo
LON
er
dstuffs
A, SP
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This year’s event will take place at the
Pullman Barcelona Skipper Hotel, Spain from
1-4 December, and is expecting over 250
food contact professionals in attendance,
from European regulatory officials and
national enforcers, to legal experts,
experienced industry professionals and
everyone in between.
Key Themes
Plastics agenda:
“Excellent presentations,
good speakers, interesting
topics, good networking
opportunity and great venue
”
S Rillig, Elopak
Paper agenda:
FFER
DER O
A
E
R
L
A
I
C
E
SP
5
2
5
€
e
v
sa ister ONLINE
reg
5QLF
1
P
P
E
D
O
C
WITH
30
5825 P&P Portrait ad [166x240].indd 1
Active and intelligent packaging for Food
Contact Materials
Adhesives, Inks, Nanomaterials, Coatings
and other non-harmonised materials in
Europe
A practical analysis of NIAS
Risk assessment techniques for papers in
contact with foodstuffs
Possible upcoming regulations – Inks,
Barrier Coatings etc.
Harmonisation of regulations for paper
and board FCMs
Tests and registers of recycled paper and
board for FCM use
Good Manufacturing Practice (GMP) in
FCM
Book your place today at
www.food-contact.com
14/07/2015 17:33