Food Mexico and Me Aug. 2015 | Page 26

RECIPE Mexican Shrimp Delight M exican shrimp is known for its taste and flavor all over the world. You can find a great number of authentic Mexican shrimp recipes that match your taste buds. You can also find a great number of shrimp types, which includes pink, white, brown and many more. Here, we present one such delicacy made from a shrimp and vegetable combination. If you want, you can add some green leaves and mushrooms to make the delicacy better. TASTE Shrimp gives you a good amount of taste, especially the white shrimp from the Mexican coasts, which are preferred with lots of green leaves and vegetables. White shrimp are usually sweet to taste. The best ones to choose are the wild shrimp, which give you the original taste. SHRIMP HARVESTING Mexico has many shrimp harvests throughout the year. It has also has been exporting to neighboring countries much more than what is consumed in the country. HEALTH BENEFITS Shrimp are rich in anti-oxidants. Regular consumption of shrimp keeps strengthens your immune system. It removes toxic elements from your blood and helps your digestive system and liver. It is also highly anti-inflammatory. Shrimp can clean your body of cells that might one day grow into tumors. However, if you are sensitive to cholesterol, you must not eat them. SHRIMP WITH HERBS AND VEGETABLES When you pair shrimp with vegetables and herbs, you are preparing the most “wanted” recipe by all the members of your family . It nourishes your body and mind, removes oxidants from your body, and increases your strength and stamina. In fact, ][