Endoline Systems Rise To The
Occasion For Olympic Artisan Baker
A baker and supplier of artisan breads has recently opened a £3 million state of the art factory
on the back of their Olympic 2012 success and Endoline Machinery has helped them reach gold
production standard with their fully automated turnkey packaging line – which now sees an
output of around 1,000 cases per day.
Speciality Breads produce over 100
of end of line system expert Endoline
Once frozen the loaves and rolls are
different types of handmade breads,
Machinery to install a state of the art high
immediately packed onto crates and
from focaccias to brioche and ciabattas,
speed packaging line.
transported to the packing station. At the
at their Margate based production plant.
start of the line a fully automatic Endoline
Endoline, who design and manufacture all
case erector forms the Speciality Breads
After winning the bakery contract to
of their systems from their Bedfordshire
cases which are then fed down to a
supply bread and rolls to the Olympic
based factory, installed and integrated
Pattyn bag inserter machine, which has
team in 2012, demand for their produce
additional supplier equipment into the
been integrated into the line to insert a
has grown with annual sales increasing
fully automated packing line – at a speed
bag into each formed case.
by 30% over the last 3 years. As a direct
of 8 cases per minute.
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