CONFERENCE PROGRAM
At Hall D2
Program Schedule Halal Seminar
5 th October 2018, International Conference Hall D2 Jakarta International Expo Kemayoran Jakarta, Indonesia
Organized by:
09.00 – 09.30 hrs. Registration and morning refreshment
09.30 – 10.00 hrs. Session 1 The importance of halal food management in Indonesia
Speaker: LPPOM MUI
1. Halal issue in Indonesia 2. Legal aspects on halal in Indonesia 3. Reputation of Indonesian halal certification worldwide 4. UU No. 13 / 2014 implementation
10.00 – 10.30 hrs. Session 2 Requirements of Halal Food Material According to HAS 23201
Speaker: IPB
1. Requirements of material for halal production a. Animal derived material b. Microbial derived material c. Alcohol, khamr and its derivatives
2. Requirements of material supporting documentations a. General requirements b. Requirements of material documentations based on material type
3. Halal certification by foreign halal certifier
10.30 – 11.00 hrs. Session 3 Requirements of Halal Certification in Indonesia( HAS 23000:2)
Speaker: LPPOM MUI
1. General policy of halal certification 2. Procedures of halal certification 3. Online halal certification( CEROL)
11.00-11.30 hrs. Session 4 Halal Assurance System Criteria according to HAS 23000
Speaker: IPB
11.30-11.45 hrs. Discussion
1. Definition:( HAS 2300, HAS 23201, HAS 23103) 2. The objective of HAS
HAS criteria according to HAS 23000
4
All Program Update as of 16 August 2018
Fi Europe Fi Asia Fi Vietnam Fi South America