Fi Asia 2018 Conference, Technical Seminar and Program | Page 13
TECHNICAL SEMINAR
3-5 October 2018 Jakarta, Indonesia
12.00–12.30 Technical Seminar Room Hall B2
AstaReal Pte., Ltd.
Topic
: Top Healthy Ageing Trends & Opportunities in Indonesia
Speaker : Dr. Vincent Wood & Li Yao, New Business Development
Synopsis : Healthy ageing in the Asia-Pacific population is radically different to that of our forefathers. Its
nutritional demands have changed dramatically over time, creating a new and rapidly growing
healthy ageing marketplace, rich in commercial opportunities. The Indonesian market is no
exception and AstaReal will show how innovat ion and robust new product development can
open-up those opportunities for companies prepared to invest and commit to excellence.
• What it takes – how innovation, education and collaborative clinical research underpin success
ful new product development and sustainable growth
• Being the best – how quality, underpinned by technological innovation, creates competitive edge.
Language : English
13.00-14.15 Technical Seminar Room Hall A1
Indesso Aroma, PT
Topic
: The Boosting Power of Coffee Extract
Speaker : Rahayu Triningsih, R&D Food Ingredient PT. Indesso Aroma
Metta Sari, Product Manager Food Ingredient PT. Indesso Niagatama
Synopsis : Founded in 1968, Indesso has become the world leader for Clove Leaf Oil and its derivatives, and
a key manufacturer in producing ingredients for food, flavor and fragrance industries. As the
current market growth of RTD coffees in Asia Pacific market, especially in Indonesia, Indesso also
try to fulfill this demand by developing Coffee Extract New Generation. Besides that, Indesso
also develops Coffee Thermal Process which is created through Maillard Process that can pro
duce strong and unique taste and aroma. Both coffee extract and thermal process are import
ant to improve the overall profile of coffee product applications (from RTD, PSD, to flavor applications).
Language : English
13.45–14.15 Technical Seminar Room Hall A3
Evonik Industries AG and Jebsen & Jessen Ingredients
Topic
: Germany quality! Evonik silica can make your food product outstanding
Speaker : Mr.Paiput Ratnapradipa, Technical Service Manager
Synopsis : More than 80 years ago, the research scientists of our company, which is now Evonik Industries AG,
developed previously unknown types of very pure silica. The unique wealth of experience that we
have acquired over many decades in the production and specification of synthetic silica enables us to
manufacture our products of consistently high quality. Our AEROSIL fumed silica AEROSIL ® and SIPERNAT ®
specialty silica improve the flowability of your products. An additional advantage is their large absorption
capacity, which enables them to take up moisture or oil from the powder’s surface and reduce stickiness
considerably. This helps to ensure the high quality of your product during transport and storage.
Language : English
13.00-13.30 Technical Seminar Room Hall A3
Tate & Lyle Asia Pacific Pte. Ltd.
Topic
: Say Cheese! [Invited Guest Only]
Speaker : Juliane Winzer, Senior Technical Service, Kimberley Ang, Product Manager, Stabiliser
Synopsis : Take a look into our Stabilisers and Functional Systems, and their applications in the evolving cheese
market.
Language : English
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