Photo Credit Apostolos Vamvouras
As you ascend up the mirrored staircase to the second floor, the Bar & Lounge beckon with resident DJs and percussionists intensifying the energy, while mixologists serve up bold cocktails crafted from rare spirits and exotic ingredients. Refreshing Sangria Blanca, an herbaceous Amazonegroni, a spicy Palomito, and the Peacock Spritz are all served in whimsical, signature peacock glasses. This second level is also home to the sushi counter for those seeking an intimate dining experience with Amazónico’s unique Crudos, Nigiris, Makis, and more, as well as a private dining space.
The rooftop oasis on the third floor provides a seductive sanctuary against the backdrop of Miami's glittering skyline, offering guests a breathtaking view of The Magic City. From the innovative cocktail menu to the gourmet array of light bites, guests can enjoy liquid libations while simultaneously pleasing their palette.
Opening later this year, a new nightlife destination will debut inside the third floor. Inspired by its Monte Carlo counterpart and designed as a luxurious late-night hideaway, this chic upstairs venue pairs jungle-inspired interiors with Miami’s vibrant after-dark energy.
Amazonico Miami’s wine list is curated by Group Sommelier Vincent Pastorello. Honoring the restaurant's roots, it celebrates the great wine regions of Spain alongside the rich viticultural diversity of South America, with standout bottles from Argentina, Chile, and beyond. In tribute to its vibrant Miami home, the program also embraces a global perspective, featuring iconic French appellations and notable New World selections from the United States.