Favuzzi Magazine (English) November 2016 | Page 27

Above all, the collaboration
between Favuzzi and Muzzi
is the fruit of the friendship
between Michel Favuzzi and
Tommaso Muzzi, a descendent of
the company’s founder. They met in
their early 20s, while Tommaso was
in Montreal representing Muzzi
on a business trip, and discovered
they shared the same values and the
same interest for Italian traditions.
Since then, they have been working
jointly to introduce Italian bakery
traditions to the Quebec market.
OVER THE YEARS, FAVUZZI HAS ALSO SLOWLY ESTABLISHED
TIES WITH VINCENTE, ANOTHER SICILIAN COMPANY
SPECIALIZING IN ARTISANAL ITALIAN CONFECTIONERY. JUST
LIKE MICHEL FAVUZZI, VINCENTE’S CREATIVE DIRECTOR NINO
MARINO LOVES ITALIAN PRODUCTS THAT SHOWCASE THE
KNOW-HOW OF THEIR MAKERS. WITH TIME, MICHEL AND
NINO HAVE BECOME FRIENDS THROUGH THEIR SHARED
PASSION AND CREATIVE VISION. VINCENTE’S CEO
VINCENTE LONGHITAN ADDS HIS EXPERTISE TO NINO
MARINO’S. AFTER YEARS OF HARD WORK, THEY HAVE BUILT A
SUCCESSFUL BUSINESS NOW PRODUCING HUNDREDS OF
TYPICALLY ITALIAN PASTRIES AND SWEETS FOLLOWING
THE RULES OF THE ART, WITH THE UTMOST RESPECT FOR THE
ENVIRONMENT. COMBINING TRADITION, CREATIVITY AND
A QUEST FOR CONSTANT IMPROVEMENT, VINCENTE HAS
BECOME HIGHLY RENOWNED FOR ITS GOURMET PRODUCTS.
INSPIRED BY BOTH COMPANIES, FAVUZZI IS NOW
DEVELOPING THE TASTE AND EXPERTISE REQUIRED TO
CREATE A UNIQUE RANGE OF PANETTONES. WORTHY OF
MUZZI’S AND VINCENTE’S BEST COLLECTIONS, FAVUZZI’S
EXCLUSIVE PANETTONE FLAVOURS ARE PREPARED ACCORDING
TO THE MOST ANCIENT TRADITIONS. OUR GREATEST
SATISFACTION IS CERTAINLY TO SEE OUR CREATIONS BRING
FAMILIES TOGETHER TO SHARE A MOMENT OF DELIGHT.

FAVUZ Z I.CO M / NOVE M B ER 2 0 1 6 / PAG E 2 7